I’m sure Kenny will write a full-fledged review, and I’m not going to try to replace that. All I’m going to say is that if you ever have a chance to visit Drago’s Seafood in Metairie, Louisiana, do it. And make sure you order the charbroiled oysters (they churn out thousands of these every day).
I didn’t even think I liked oysters, but these were amazing. Although, I think just about anything cooked in that amount of butter, garlic, and parmesan cheese would be pretty amazing.